Hot Selling Black Fungus Wild Dried Black Fungus Shredded Loose Food
Product Overview
Ingredients: Dried Black Fungus
Storage: Dried Place
Shelf Life: 3 Years from production date
Certificate: BRC,HACCP,ISO,IFS,ISO:9001 2008
Packing: Bag pacakge
Outer Packing: Cartons
Brand label: OEM or our "JOY"brand
Delivery Time: About 15 days after order confirmation
Payment: L/C, T/T, D/P, Western Union, Paypal, Money Gram, Credit Card
Product Features
Shredded black fungus can be combined with some foods to produce delicious food.
Cold black fungus shreds: the black fungus shreds will be boiled and boiled, after cool water drain. Add minced garlic, scallion, coriander, light soy sauce, vinegar, sesame oil, salt, sugar, chili oil and other seasonings, stir well. It has a refreshing taste and is suitable for summer consumption.
Stir-fried pork with shredded black fungus: Cut pork into shreds and marinate for a while with light soy sauce, cooking wine and starch. Boil the black fungus shreds and set aside. Pour oil into the pan, stir-fry shredded meat until it changes color, then add shredded black fungus, add onion, ginger, garlic, salt, light soy sauce and other seasonings, stir fry evenly, and remove from the pan after cooking. With meat and vegetables, nutritious and delicious.
Stir-fried egg with shredded black fungus: Beat and stir-fry the egg. Black fungus shredded hair blanch. Pour oil into the wok, add onion, ginger and garlic until fragrant, add shredded black fungus, stir fry, then pour the scrambled eggs, add appropriate amount of salt, raw to adjust the flavor, stir fry evenly. Easy to make and fragrant.
Stir-fried Chinese yam with shredded black fungus: peeled and sliced Chinese yam, sliced black fungus foam. First blanch the yams, and then blanch the shredded black fungus. Put oil in the wok, add onion and garlic to fry until fragrant, add yam and shredded black fungus, add salt, chicken essence to taste, stir fry evenly. Refreshing, delicious and nutritious.
Shredded black fungus soup: can be stewed with ribs, chicken, etc. Blanch the meat ingredients first, put them into a pot with the black fungus shreds, add ginger slices, cooking wine, etc., simmer until the meat is cooked and the soup is thick, add salt to taste. Soup taste beautiful, nourishing health.
Delivery Time: Prompt Shipment within 15after received advanced payment or got L/C from the bank.
Joy Food (Zhangzhou) Co. Ltd. Is located in the main growth area of vegetable and fruit - Zhangzhou city, is a professional manufacturer and exporter of Canned foods, Dehydrated Vegetables, Rice Vermicelli (Stick), Noodles.
Currently exporting 100% of our production, our excellent quality contral measures enable us to provide complete customer satisfaction. We export around 9000 tons every year. We has a completed set of quality and sanitary standard system. Our quality has been approved by many clients mainly from America, West Europe, Africa.
If you are interested in any of our products, please feel free to contact us. We are looking foward to forming successful business relationships with new clients around the word in the near future.
Factory
Warehouse
Exhibition
1. Product of China.
2. Customer's private brand are acceptable.
3. Offer free of samples.
4. Certification:HALAL, BRC, HACCP, ISO, QS.
6. Factory production capacity: 8000Tons/year
7. Minimum Order Quantity: can be negotiated for Trial Order.
8. Payment: L/C, T/T, D/P, Western Union, Paypal, Money Gram, Credit Card.
9. Welcome to work together to develop the new flavor and items to meet market demands.
Q: Are you trading company or manufacturer ?
A: We are a trading company and also own our cannery.
Q: How long is your delivery time?
A: Generally it is 7-15 days. If large quantity, it will be 15-20 days.
Q: Do you provide samples ? is it free or extra ?
A: Yes, we could offer the sample for free charge but do not pay the cost of freight.
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